Finally we made it to the Caribbean. To the glistening turquoise water, sparkling sand and swaying palm trees on the north coast of Colombia. There is an abundance of stunning beaches to throw your sarong down and relax in the sun, or the Sierra Nevada mountain range where you can stretch your legs and breath in the fresh mountain air. After a very long, frightening bus ride from Medellin – we have decided Colombian bus drivers are the worst in South America – we were ready to hit the mountains and bask in the sun by the sea in the famous Tayrona National Park, the beachside towns of Palomino and Cabo de la Vela and the picturesque mountain village of Minca. We had landed in paradise.
We think it is pretty safe to say that about 90% of you can’t live without coffee; the little beans that are roasted, brewed and poured into a cup with perfectly frothed milk for you every day. Coffee is the worlds second most traded commodity after crude oil and the only one in the top ten that is grown purely for the enjoyment of humans. We don’t need it to survive, we want it. We want to feel that kick as the caffeine sets in, lick the foamy froth off the top, and feel the satisfaction and taste of a well made “cuppa” – we live for it. Ever since coffee became such a vital ingredient in the day to day running of our lives it has become the lifeblood of hillside communities throughout the world, communities where this little bean is like gold. Their livelihood relies on it. We visited the Zona Cafetera in Colombia to learn about the beans, and discover a beautiful region of the country that lives and thrives off its cultivation.